{"id":2031267512387,"title":"Coco - Phaidon","handle":"coco-phaidon","description":"\u003cp\u003e\u003cspan\u003e\u003cem\u003eCoco\u003c\/em\u003e is an exciting, unprecedented guide to the most exceptional talent in the international restaurant world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eCoco\u003c\/em\u003e presents 100 of the best emerging chefs from around the world. Selected by 10 superstar chefs: Ferran Adrià (Spain), Mario Batali (US), Rene Redzepi (Denmark), Alice Waters (US), Jacky Yu (Hong Kong), Gordon Ramsay (UK), Ferguson Henderson (UK), \u003cstrong\u003eShannon Bennett (Australia)\u003c\/strong\u003e, Alain Ducasse (France) and Yoshihiro Murata (Japan). The selected 100 chefs are creating the most innovative cuisine today. From Singapore to New York, Stockholm to Surrey, Hong Kong to Paris, these chefs are pushing their craft to new heights and have just begun to receive attention for their cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePart cookbook, part guide to the world's best new restaurants, and part who's who of the international food scene, \u003c\/span\u003e\u003cem\u003eCoco\u003c\/em\u003e\u003cspan\u003e showcases the cooking of today’s best chefs, as chosen by today’s culinary icons.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-10-18T16:54:36-12:00","created_at":"2019-02-04T11:37:11-12:00","vendor":"Vue Shop","type":"Book","tags":["Book","books"],"price":5900,"price_min":5900,"price_max":5900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18679583178819,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"COCOPHAI","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coco - Phaidon","public_title":null,"options":["Default Title"],"price":5900,"weight":2300,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/cocosmall_f8f9ff19-22c1-4ffb-8f95-38270d5d6c27.png?v=1549323461"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/cocosmall_f8f9ff19-22c1-4ffb-8f95-38270d5d6c27.png?v=1549323461","options":["Title"],"content":"\u003cp\u003e\u003cspan\u003e\u003cem\u003eCoco\u003c\/em\u003e is an exciting, unprecedented guide to the most exceptional talent in the international restaurant world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eCoco\u003c\/em\u003e presents 100 of the best emerging chefs from around the world. Selected by 10 superstar chefs: Ferran Adrià (Spain), Mario Batali (US), Rene Redzepi (Denmark), Alice Waters (US), Jacky Yu (Hong Kong), Gordon Ramsay (UK), Ferguson Henderson (UK), \u003cstrong\u003eShannon Bennett (Australia)\u003c\/strong\u003e, Alain Ducasse (France) and Yoshihiro Murata (Japan). The selected 100 chefs are creating the most innovative cuisine today. From Singapore to New York, Stockholm to Surrey, Hong Kong to Paris, these chefs are pushing their craft to new heights and have just begun to receive attention for their cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePart cookbook, part guide to the world's best new restaurants, and part who's who of the international food scene, \u003c\/span\u003e\u003cem\u003eCoco\u003c\/em\u003e\u003cspan\u003e showcases the cooking of today’s best chefs, as chosen by today’s culinary icons.\u003c\/span\u003e\u003c\/p\u003e"}

{"id":2031271673923,"title":"Cooking All Over The World","handle":"cooking-all-over-the-world-1","description":"\u003cp\u003e\u003cspan\u003eJoin Shannon Bennett on a whirlwind world tour as he visits nineteen countries, samples the cuisine, cooks and takes in some sightseeing along the way. Showcasing the top-of-the-range Miele kitchen equipment, Shannon prepares a spectacular Australian dinner for local luminaries in each city and shares recipes inspired by the regional cuisine of each country he visits, to help you get the most out of your Miele oven. \u003c\/span\u003e\u003cspan\u003eShannon's vibrant, energetic style will inspire you to new heights in your cooking, while Simon Griffiths' sumptuous photography will bring the world to you. \u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-10-18T16:54:36-12:00","created_at":"2019-02-04T11:42:10-12:00","vendor":"Vue Shop","type":"Book","tags":["Book","books"],"price":5900,"price_min":5900,"price_max":5900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18679610802243,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"SBCAOTW","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Cooking All Over The World","public_title":null,"options":["Default Title"],"price":5900,"weight":1800,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/cooking1.png?v=1549326257"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/cooking1.png?v=1549326257","options":["Title"],"content":"\u003cp\u003e\u003cspan\u003eJoin Shannon Bennett on a whirlwind world tour as he visits nineteen countries, samples the cuisine, cooks and takes in some sightseeing along the way. Showcasing the top-of-the-range Miele kitchen equipment, Shannon prepares a spectacular Australian dinner for local luminaries in each city and shares recipes inspired by the regional cuisine of each country he visits, to help you get the most out of your Miele oven. \u003c\/span\u003e\u003cspan\u003eShannon's vibrant, energetic style will inspire you to new heights in your cooking, while Simon Griffiths' sumptuous photography will bring the world to you. \u003c\/span\u003e\u003c\/p\u003e"}

{"id":2033955962947,"title":"Half a Dozen Lovers","handle":"half-a-dozen-lovers","description":"\u003cp\u003eExclusively for Valentines Day, buy six and pay for only four.   \u003c\/p\u003e\n\u003cp\u003eHalf a Dozen Lovers includes:\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/vueshop.com.au\/collections\/vue-de-monde-wines\/products\/2016-yering-station-vue-de-monde-chardonnay\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e3x 2016 \"Yering Station Vue de monde\" Chardonnay\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/vueshop.com.au\/collections\/vue-de-monde-wines\/products\/2017-mount-langi-ghiran-vue-de-monde-riesling\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e3x 2017 Mount Langi Ghiran \"Vue de monde\" Riesling\u003c\/a\u003e\u003c\/p\u003e\n\u003ch1 class=\"no-vendor\"\u003e\u003c\/h1\u003e\n\u003cp\u003eUse the code \u003cstrong\u003eIHEARTVUE\u003c\/strong\u003e at check-out.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2019-02-06T13:23:18-12:00","created_at":"2019-02-06T13:26:20-12:00","vendor":"Vue Shop","type":"wine","tags":[],"price":18000,"price_min":18000,"price_max":18000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18689422000195,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"VALWINE","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Half a Dozen Lovers","public_title":null,"options":["Default Title"],"price":18000,"weight":5000,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/half_doz.jpg?v=1549857832"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/half_doz.jpg?v=1549857832","options":["Title"],"content":"\u003cp\u003eExclusively for Valentines Day, buy six and pay for only four.   \u003c\/p\u003e\n\u003cp\u003eHalf a Dozen Lovers includes:\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/vueshop.com.au\/collections\/vue-de-monde-wines\/products\/2016-yering-station-vue-de-monde-chardonnay\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e3x 2016 \"Yering Station Vue de monde\" Chardonnay\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/vueshop.com.au\/collections\/vue-de-monde-wines\/products\/2017-mount-langi-ghiran-vue-de-monde-riesling\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e3x 2017 Mount Langi Ghiran \"Vue de monde\" Riesling\u003c\/a\u003e\u003c\/p\u003e\n\u003ch1 class=\"no-vendor\"\u003e\u003c\/h1\u003e\n\u003cp\u003eUse the code \u003cstrong\u003eIHEARTVUE\u003c\/strong\u003e at check-out.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

{"id":1899610538051,"title":"Iki-Jime Dessert Degustation","handle":"iki-jime-dessert-degustation","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003eDessert Degustation - White Christmas with Diageo\u003cbr\u003eThursday, December 20th\u003cbr\u003e$55 pp + $30 with paired cocktails\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEat dessert first (and last) at our monthly dessert degustation, an evening of sweets and cocktails. Each month, the kitchen team at Iki-Jime and Vue Group's Executive Pastry Chef John Demetrios partner with Australia's best beverage suppliers to vcreate an unforgettable experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGuests are seated at the open plan bar with a front-row view of the chefs and bartenders at work, as they construct four sweet courses.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo reserve your place at Iki-Jime Dessert Degustation, email hello@ikijime.com.au or call (03) 9691 3888\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2018-11-21T17:14:18-12:00","created_at":"2018-11-21T17:35:44-12:00","vendor":"Vue Shop","type":"Ticket","tags":["Tickets"],"price":0,"price_min":0,"price_max":0,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":17617640128579,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IKJDD2012","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"Iki-Jime Dessert Degustation","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/iki_dessert.png?v=1542864950"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0052\/6827\/5267\/products\/iki_dessert.png?v=1542864950","options":["Title"],"content":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003eDessert Degustation - White Christmas with Diageo\u003cbr\u003eThursday, December 20th\u003cbr\u003e$55 pp + $30 with paired cocktails\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEat dessert first (and last) at our monthly dessert degustation, an evening of sweets and cocktails. Each month, the kitchen team at Iki-Jime and Vue Group's Executive Pastry Chef John Demetrios partner with Australia's best beverage suppliers to vcreate an unforgettable experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGuests are seated at the open plan bar with a front-row view of the chefs and bartenders at work, as they construct four sweet courses.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo reserve your place at Iki-Jime Dessert Degustation, email hello@ikijime.com.au or call (03) 9691 3888\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}