Californian wine is nothing if not unique.
Winemakers of this US region enjoy incredible soil and terrain diversity, cool afternoon breezes from the Pacific Ocean and untethered freedom to play with international varieties. These gifts all combine to produce wines that the world has been forced to recognise as excellent and worthy of global attention.
On Sunday 8th March, enjoy a long lunch with our sommeliers as they feature these unique wines of the New World and as the Vue de monde chefs challenge culinary misconceptions to make American food great again!
- When: Sunday 8th March, 12pm - 4pm
- Where: Dom Perignon Room, Vue de monde
- Price: $350 per person, inclusive wine and food pairing
- Seats are extremely limited so be sure to book in quick!